I haven’t tried this myself yet but it could be really good.
Ingredients
Chocolate brownies
Orange Sherbet
Vanilla ice cream
Strawberry syrup
Chocolate syrup
Place a brownie on a plate or in a bowl. Works best at room tempter or heat slightly.
Use a large spoon to scoop the vanilla ice cream and cover the brownie with a layer about ¼ to ½ inches thick. Now do the same with the orange sherbet. Make a thin ribbon of the strawberry syrup over the top and then a thin ribbon of the chocolate syrup perpendicular to the strawberry.
Enjoy.
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